Zucchini Fries

I'm a day late posting, but I have two posts to upload so things even out, right?  This first post is a super easy recipe that is also super delicious.  It's a recipe for zucchini fries that my sister shared with me.  It's a great weeknight veggie that is easy, flavorful, and healthy.

Oven Baked Zucchini Fries

• 1 lb zucchini (approximately 3)
• 1/4 cup grated Parmesan cheese
• 1 packet Shake & Bake coating mix
• 1 egg

Heat oven to 450F.

Trim the ends of the zucchini.  Cut in half cross-wise, then cut into 1/4 to 1/2 inch sticks.

Put cheese and coating mix into shaker bake; shake gently to combine. 

Whisk egg in medium bowl. Add zucchini a few sticks at a time; toss to coat. Use tongs to place 5-6 zucchini sticks in the shaker bag. Close bag and shake to evenly coat.  Spread onto baking sheet sprayed with cooking spray. Repeat with remaining zucchini.

Bake for 12-13 minutes, or until golden brown.