Tuesday, November 11, 2008

Baked Sweet Potatoes

I have been craving sweet potatoes like crazy lately. I was going to make my traditional Thanksgiving sweet potato casserole a few weeks early, but decided instead of bake some. My family never did the whole baked sweet potato thing, but my mother-in-law did time or two when I ate over there. It's super easy.


Baked Sweet Potatoes
  • sweet potatoes
  • foil
  • brown sugar
  • butter

Wash and pat dry the potatoes. Poke it all over with a fork, then wrap it in foil.

Bake at 425F for 40-60 minutes. You can tell it's finished by putting on an oven mitt and squeezing the potatoes to see if they are soft.

Cut open and add as much butter and sugar as you please. I'm sure marshmallows would work nicely as well!

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